1 16oz Reg. Marshmallows
1 Stick (1/2) Cup Oleo
4 1/2 Snicker Bars, cut up
1- 12 oz Box Crispix
1.Grease 9x13 Pan.
2. Heat marshmallows, oleo, and 2 1/2 Snickers bars until melted.
3.Pour over Crispix and mix.
4.Press in pan.
5.Cut last two Snickers and Sprinkle on Top.
Sunday, March 1, 2009
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